About Us
Farming
Here at Farm & Fork, we are proud to be part of Cebu’s farming heritage. Our fields and gardens are nurtured with care, using sustainable methods that respect the land and preserve its natural bounty. From the sweet aroma of freshly harvested mangoes to the crisp bite of leafy greens, every product we offer is a taste of Cebu’s rich farmlands.
Dining
Farm & Fork — Fresh Flavors, Open Fields, Lasting Memories.
Feature something
Fresh from the Farm
- Organic free-range eggs
- Seasonal garden vegetables (tomatoes, carrots, kale, zucchini)
- Fresh-picked fruits (mangoes, papayas, bananas, strawberries)
- Aromatic herbs (basil, rosemary, mint, lemongrass)
Farm & Fork Pantry
- Homemade fruit jams & marmalades
- Farm-fresh honey
- Artisan bread and pastries
- Cold-pressed juices
- Pickled vegetables & relishes
Dining Specials
- Farm-to-table salads with freshly harvested greens
- Wood-fired oven pizzas with seasonal toppings
- Slow-cooked farm-style stews
- Charcuterie boards with local cheeses & cured meats
- Fresh fruit desserts & homemade ice cream
Farm Experiences & Take-Home Treats
- Picnic baskets with curated farm goods
- DIY veggie harvest baskets (pick your own)
- Seasonal tasting platters
- Cooking workshops with our chef
- Farm tour gift vouchers
Photo Gallery
